Menu
Winter 2024-25
Appetizers
Curly cheese pie
Must try! Handmade fried cheese pie. Optionally served with honey.
6 €
Pugakia
Handmade dumpling shaped fried chicken pies.
6 €
Chortopitakia
Homemade fried pies with local greens.
6 €
Zucchini balls
Traditional zucchini balls with feta cheese and onion.
6 €
Fried zucchini & eggplants
5 €
Saganaki
Fried local cheese.
5,5 €
Tzatziki
with greek yogurt, garlic and cucumber.
3,5 €
Tyrokafteri
Feta spicy sause.
4 €
Salads
Greek salad
Tomato, cucumber, onion, green pepper, olive oil, and feta cheese.
7 €
Tomato-cucumber salad
4,5 €
Ntakos
barley rusk (paximadi) topped with chopped tomatoes and feta cheese.
6 €
Green salad
Lettuce, fresh onions, cabbage, carrot and olive oil.
6,5 €
Lettuce and fresh onions
4 €
Cabbage and carrot
4 €
Beetroot salad
5 €
Chorta (greens)
5 €
Meat-based Appetizers
Splinantero
0 €
Kontosouvli
0 €
Stir-fry
0 €
Gardoumpa
0 €
Sausage
0 €
Meatballs
0 €
Main Dishes
Rooster with spaghetti
0 €
Lamb Fricassee
0 €
Goat ladorigani
0 €
Cabbage rolls with avgolemono
0 €
Lamb gioulbasi
0 €
Stew
0 €
Tripe soup
0 €
Fried codfish with potato
0 €
Grill
Pork Steak
0 €
Beef steak
0 €
T-Bone steak
0 €
Beef burger
0 €
Chicken burger
0 €
Sheep burger
0 €
Pork pancetta
0 €
Beef liver
0 €
Grilled chicken
0 €
Chicken fillet
0 €
Lamb chops (one kilo)
0 €
Lamb shoulder and legs (one kilo)
0 €
Drinks
Wine (500ml)
0 €
Tsipouro-Ouzo (200ml)
0 €
Beer
0 €
Sodas
0 €
Alcoholic drinks
0 €
Water (1Lt)
0 €